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Cheddar, cottage cheese, roast chicken, lettuce and piccalilly in granary bread makes an excellent sanwich.
Yes it does, you couldn't send it here please?
but it'd be in poo-form. Sorry Spark Plug.
I'll come over.
especially when it has pineapple in it.
I just had a jacket potato with cheese and apple and walnut chutney, mmm.
as my sanwich. Keep up the good work.
with people who associate with cheesee.... yuckk all forms are cretinous! :P
I hat Cheese and Fruit, something just doesn't agree with me or my stomach.
I might consult my tummy about this.
is pineapple and green peppers. Mmmmm.
I thought you were making a fashion statement.
is horrid and has a rubbish name. I like to keep the two things separate.
I went mad and bought an expensive baguette - mozzarella, sundried tomatoes, pesto and (black) olives.
is just wrong. Urgh...
I don't like mixing sweet with savoury.
It sure is.
Not when you can have fish on the pizza anyway.
I'd quickly have sick on the pizza too. :-(
Spinnach, chick pea, tomato and chorizo soup. I'm having that for my tea.
When I'm rich and famous I'll hire you to cook for me.
but I think cook books are cheaper than fancy chefs
and just buy that Jamie Oliver cookbook I get all my recipes from.
The sooup's easy though. Fry some chorizo chunks and half an onion slowly for 10 minutes. Add a load of spinnach, 4 fresh tomatos cut up small, a tin of chick peas and a pint of chicken stock. simmmer for 45 minutes, then put a third of it through a blender. Eat it with pitta bread. ACE!
by paying Monpot in buttons. :-D
If you're talking Milky Bar buttons you might just have yourself a deal.
to them, when can you start?
We even cleaned our kitchen the other day! it's still shiny!
that sounds good. Is chorizo meat though? I'll leave that out and make this!
You could use umm, a pepper or something. And veg stock instead of chicken.
a friend whose dad is spanish gave it to me, there is so much you can use it in.
It's possibly the best thing ever. Cut it into rashers and fry it a little like bacon, yes! Or do the same thing on a BBQ (when the weather's nicer).
should this go high on the priority list if I ever start eating meat then?
I go down to the sandwich shop at the bottom of my union and get a chicken tandoori mayo tomato and lettuce baguette, get the guardian, and then smear one with the other. Sheer bliss.
My friend is coming to visit again soon so hopefully he'll bring some more. My parents are in Spain at the moment too so they might bring me some back. If I end up with loads, you can have some. OR I could cook you something using it.
them to bring you back some jamon serrano and Manchego cheese as well. Yum.
and they sometimes bring back serrano ham. I'll get on the blower.
*Picks up blower.*
like a giant horn like in Lord of the Rings?
like in Lord of the Flies?
the plummy test match special commentator. His voice carries that far.