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i'm thinking of switching from medium to medium-rare.
Not so good steak medium rare
Like any self-respecting person
when everything else on the menu is shit.
cause I'm a twat
Imagine having a really rare rib eye. The lump of fat in the middle would still be all hard and rank - you want it like thick butter
bleu, medium rare, well done. Those are the choices really let's be honest. Only a fucking psychopath orders the last one though.
ironically, a fallacy
I'm not that fussy.
generally go blue
When asked how i wanted it i replied;
"However the chef recommends"
100 cunt points for safebruv
I wept openly when he asked for it to be well-done and then put tomato ketchup on it
Did you check that first?
pass me the Tabasco and turn around
Is people who order steaks always get half a grilled tomato with it.
No-one seriously wants this do they?!
same goes for shrooms, peas and a fried egg
but half a burnt little gem lettuce to go with it? fuck that, son!
this is why you're the professional
"just wipe it's arse and put it on the plate love"
when asked how you want your steak. Imagine it.
just ask for it very rare, would feel silly saying blue out loud
because you should say bleu