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Can't taste it when it's in things, don't miss it when it's not there
and do you like shots?
WELL THEN YOUR'LL LOVE GARLIC N SHOTS
I never eat there, though. Way too much garlic.
shots = aye
beer = fuck naw
the main fucking ingredient. I mean when a meal has got 1 or 2 cloves of garlic chopped up in it, you don't even notice it's there you fucking wankstains.
if i'm cooking a pasta thing for me & my girlfriend i put in like 3 or 4. And also use a garlic crusher instead of chopping it up to release juice stuff into the sauce.
just wish it didn't make my nails reek for ages after using it
you smug twat
13 days off garlic the day
tense thriller starring Robert Redford.
I frequently burn the garlic.
lemming_panic, or something.
I wish you'd eat a load of garlic to make your breath smell better.
do up with velcro rather than laces?
still_here's post made me realise I'm not using enough cloves. Also I'm not catrace
in such a way as to make it easily trace back to his real life?
there there, there you go
the longer you cook garlic, the less pungent it tastes. So if you're putting in one clove at the start of cooking, you won't taste much difference.
This feels like an important post, although it will make me even more anxious when cooking.
want to give it a spin?