Your are viewing a read-only archive of the old DiS boards. Please hit the Community button above to engage with the DiS !
i.e. before adding any spread/filling(s), do you leave a bread 'hinge', or just slice right through?
and then it breaks with excessive sandwich filling stuffing. The worst.
i.e. ham salad, otherwise lop it off for bigger things (burger etc).
thought there'd be disdain for it.
the ones i made this morning are behinged, but it was a tricksy manoeuvre, cos they're small little blighters.
and prevent loose fillings dropping out.
Easier said than done though.
I just make sure I know which top goes with which bottom and the orientation. I don't like the wrong top or the right top at the wrong angle.
I am anal about that pointless thing."
You just upset that it's not the Grit Bins season.
Seriously, why would you want a hinge. Fucking sickening.