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Today's vegetable/fruit/funghi of the day.
Had a strawberry and rhubarb cake at the weekend. Superb.
Made a panacotta with rhubarb once, probably the best thing that anyone on here has ever made (and not just food, but those in shit bands and the ones who like to doodle as well)
depends on how well it was presented, of course.
then I went and smashed some mug in the face just for looking at me.
that vanilla must have been a waste of time and money huh
Can't wait until tomorrow (urine and thread).
DiS is dead to me today.
(see also Grapefruit).
What's the fucking point?
I grew up thinking ALL parts of rhubarb were poisonous. In fact, I probably still think that.
I LOVE rhubarb and custard boiled sweets
Or stewed slowly and served with crème fraiche.
That was delicious
although, as warny says, you do need to do a fair bit of work to temper it's bitterness.