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Can't wait to stuff myself with this particular sausage all weekend
It's where all of the lorne sausage is.
The local butcher likes doing the odd unusual filling. Pork and haggis is the best, but I'm also partial to:
- turkey and cranberry chipolata
- sweet paprika
- sage and onion
what is wrong with you?
should have made the thread title 'what's your go to sausage'
sorry for the confusion
Our very own banger! Pork, cider, chives and wholegrain mustard create a truly historic sausage.
From here: http://www.brightonsausageco.com/
Love those. With some wholegrain mustard. French sausages are shit. I miss sausages.
(100 indie points).
Chicken Kiev sausage
give me this
Or just any type of chilli sausage.