British Cheese week ends this sunday. What are YOU going to do to commemerate it.
I ate a shitload of Lancashire Cheese made of sheeps milk last weekend (such as the one made here http://www.forestofbowland.com/pp_cheese ) and it is in my top 3 most delicious cheeses ever.
Stilton's a pretty good British Cheese too as are the crumbly ones from Cheshire and Wensleydale and Caerphilly. Think i may make a British cheeseboard this weekend....
BRITISH CHEESE WEEK ANYONE?