Your are viewing a read-only archive of the old DiS boards. Please hit the Community button above to engage with the DiS !
They seem to be in everything!
They are great
I can put up with them as a base ingredient obviously but fuck having them in any other guise.
i like em, but is there a specific reason? for bulking food out?
take a big bite out of a raw onion. He seemed to enjoy it.
and I hate that people assume I want them in every burger/hot dog I buy
Raw - do one.
my mum is fully allergic to them so we never had them in home cooking, I suppose I'm not used to them. also at school when I had braces they would get stuck in there and I would taste it all day
theye in everything and they're shit. not so bad when they're properly in something, but fuck big chunks of them.
same with peppers, I hate peppers.
along with Mustard & Lamb
the jury's out over the elligability of Beefy & Banger
got Allan Lamb and Ian "Beefy" Botham to agree to advertise their namesake products.
It's making me want to vom just thinking about it. I wouldn't have a fucking massive lump of garlic dumped on a burger either. Also piles of sloppy mushrooms with stuff. VOM. When used in moderation in a bolognaise or something, it's fine.
especially the smell once they've been cooking for a few mins. yum.