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do you like it?
Yes, I do.
However, I don't like the French. Weird.
Love it. Launch a load of it in ever meal whenever possible.
i love it
i want some more of it
some people, I would imagine
.....and when you cut into them...they are one fucking massive clove.....and when you put in some cooking people say "oooh that was a bit garliccy" and you can use the basket to ponce up some christmas present......so there you go.