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ok so if i'm going vegetarian for a bit....who's got hints, tips, etc?
i mean....i can't see how it's hard....just stear clear of meat innit?
everyone raves about quorn so that's ok as a substitute sometimes
i'm sticking with fish though....this wasn't done for any moral reasons, just out of need to fill my life with more 'stuff'.... so cod, tuna and sardines will stay on the menu
who's vegetarian then, whas the craic?