Goodness I love them, Branka bought me back some Croatian ones, I've eaten half a jar already..
Can you overdose on olives?
Did anybody like them as a child? I didn't, used to cut them up into tiny bits and force myself to eat them. Now I can't seem to get enough of the salty goodness :)
This is also true for red wine, fish and steak.
I think I'm nearly a grown up, just got to conquer guinness, and food with a gelatine texture..
Any fussy eaters out there? How many of you don't eat vegetables oh unhealthy pasty ones?!