Made these beetroot fritters the other day:

http://www.theguardian.com/lifeandstyle/2010/may/22/beetroot-fritters-yoghurt-recipe-ottolenghi

Also, this chorizo and pork belly casserole:

http://www.bbcgoodfood.com/recipes/1940707/chorizo-pork-belly-and-chickpea-casserole-

And this creamy avocado linguine:

http://www.feastingathome.com/2013/01/creamy-avocado-linguine-with-meyer.html

All were 10 out of motherfucking 10.

What've you made recently? Cheers.