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Help! Old Chilli (Life-or-death centris)

So, I made a bean chilli on Monday night - it has been in the fridge at work since then, if I eat it today will I be horribly ill and not able to go to Truck, or will it be FINE?



  • Centris? Fail.

    • Has it got meat in?

      Actually, scrap that it doesn't matter. Don't touch it, it's been 5 days! Throw it away.

  • Nah

    you'll be fine. I always have 4 day old chilli for lunches.

  • Perhaps

    someone would take you out for a meal tonight instead?

  • you'll be fine

    that kind of stuff tastes better after a couple of days

  • You'll be fine

    I've eaten 5 day old chilli before. Just make sure you heat it to a ridiculous temperature before you eat it.

  • yeah, it'll be fine

    am i the only person who eats leftovers from a week ago without thinking about it? maybe i just have a strong stomach...

  • .............................

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    Head, meet keyboard...

  • It'll be fine

    it'd probably still be fine if you'd left it covered out of the fridge.

    • About six weeks ago

      I seriously poisoned myself with a reheated vegetable chili.

      I was so ill I actually fainted and smashed the side of my face in.

      I'd bin it.

      • DAMN YOU CONFLICTING ADVICE!

        There's no meat in it? It's a bean chilli, does that help?

        • REALLY

          Don't risk it.

          • YES RISK IT. IT'S FINE!

            I had one that was 7 days old the other day. Veggie stuff keeps in the fridge for AGES.